KO Corporate Events

Haitian bites and classes for team bonding.

Chef KO partners with businesses, universities, nonprofits, and cultural institutions to create meaningful culinary experiences rooted in connection, culture, and community.

Whether you’re planning an employee appreciation event, team-building activity, client appreciation dinner, cultural heritage month celebration, executive retreat, or catered gathering, we’ll create a customized experience tailored to your goals.

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Services

  • Interactive Haitian Cooking Experiences

  • Corporate Catering

  • Private Dining

  • Cultural Storytelling & Education

  • Custom Culinary Classes

Ideal for:

  • Team Building

  • Employee Appreciation

  • Corporate Retreats

  • Client Entertainment

  • Nonprofit Events

  • Brand Activations

  • ERG Programming

  • Black History Month

  • Caribbean Heritage Month

  • University Events

Plan your event

  • "Working with Kerline has been an absolute pleasure. Her food is consistently delicious and deeply authentic. If you want a true taste of Haiti, you have to experience her cooking. She is professional, easy to work with, and pours her heart into everything she creates. You can truly taste the soul of Haiti in her food."

  • "The event last year was a huge success and people could not stop talking about your food. We would love if you would bless us this year with your food again. Everything we had was delicious."

  • "Chef KO delivers a culinary experience that is nothing short of a ‘knockout’. Each dish was rich in flavor, visually stunning, and perfectly aligned with the tone of the event. Her attention to detail and execution made every experience memorable. Can’t wait for the next event!"

  • "Never in my life have I had Haitian food like this. Kerline was on time and extremely professional. We can't wait to have her back with us."

  • "I love anything that comes from Haitian KO Kitchen. Whether it's the rice that needs no sauce or the sauce that's so flavorful you can't imagine thinking you don't need it! I am a fan beyond fans of this authentic Haitian food!"